I'm changing the fork oil, so when I dumped the old oil, one side was as brown/black in color, but the other one was more like whitish/milky.. Any reason why?
Also, is it possible to flush them before putting the new oil in (and how), or just let them sit up side down for a while and then put new oil into?
And lastly, I'm thinking of putting 10wt as lots of the roads in our area are bad and bumpy and it all transfers up to the bike and the rider, so maybe the lesser wight will be better for softening the ride...
Also, is it possible to flush them before putting the new oil in (and how), or just let them sit up side down for a while and then put new oil into?
And lastly, I'm thinking of putting 10wt as lots of the roads in our area are bad and bumpy and it all transfers up to the bike and the rider, so maybe the lesser wight will be better for softening the ride...